(1 votes, average: 5,00 out of 5)Des saveurs venus du…Texas !
Coupons court aux idées reçues, le chili con carne n’est pas une recette mexicaine, mais bel et bien une recette texane et le Dakota se devait d’ajouter ce plat à sa carte.
Un chili con carne revisité et “françisé” !
Composée d’haricots rouges, de viande hachée, de cheddar fondu et de riz.
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